This recipe was given to Maxine by Joan Vanderwalde and Phyllis Lauer.
Ingredients:
3 to 4 apples peeled and sliced.
1 can of whole berry cranberry sauce.
Breadcrumbs
½ cup flour
2/3 cup brown sugar
2/3 cup margarine
1 cup oatmeal
What to do?
Put the apples on the bottom of a baking dish. Pour the cranberry sauce on top of the apples. Put the breadcrumbs on top of the sauce. Combine flour, brown sugar, margarine, and oatmeal and put as the top layer in the baking dish. Bake uncovered at 350 degrees for 45 minutes.
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