Mandlebrot

Ingredients:

3 Eggs
3/4 cup Oil
1 cup Sugar
3 cups Flour
1 teaspoon Baking powder
1 teaspoon cinnamon (more if you like cinnamon)
salt
Sliced almonds (can use pecans instead) - enough to be evenly distributed throughout batter

What to do?

Mix eggs, oil, and sugar. Sift flour, salt, baking powder and cinnamon and add it to mixture. Spread on ungreased cookie sheet. Bake at 350 degrees for 30 minutes or until golden brown. Cool, turn, toast sides after slicing.