Pumpkin Pecan Pie

Ingredients:

3 Slightly beaten eggs
1 cup Canned pumpkin
1 cup Sugar
1/2 cup Dark corn syrup
1 t Vanilla
1/2 teaspoon Cinnamon
1/4 teaspoon salt
1 cup Chopped pecans
1 unbaked quiche shell

What to do?

Combine eggs, pumpkin, sugar, syrup and spices. Mix well. Pour onto shell. Top with pecans and bake at 350 for 40 minutes or until knife inserted comes out clean. Chill. Top with whipped cream.

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