Sugar Cookies

Ingredients:

3.25 cups Flour
1.5 cups Sugar
2/3 cups shortening
2 eggs
2 Tablespoons milk
2.5 teaspoons Baking powder
1 teaspoon vanilla
1 teaspoon salt

What to do?

mix all ingredients at low - Then beat at medium for approximately 4 minutes. Refrigerate dough 2 - 3 hours (form dough into a ball, wrap). Use 1/3 dough at a time and keep rest refrigerated. Roll out and round. Bake for 8 minutes at 400 degrees.